Wednesday, September 15, 2010

Foi Gras

Speaking of Dan Barber. . .

This is the video (yet another TED talk, from the TASTE conference I believe) that turned me on to him. He and I hardly have allied beliefs on many things food-related, but I respect his beliefs and the thoughtfulness he puts behind every bite. And he is a big proponent of supporting local agriculture. Even if he does pull the horrendous "but it tastes so good" joke, I'm willing to hear what he has to say.

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